geekchick: (Default)
[personal profile] geekchick
Okay, a question for my friends who cook:

I have a large-ish quantity of powdered saffron;  what should I do with it?

[Edit: For clarification, that's me requesting any of your favorite recipes involving saffron since I don't know of any. I can STFW, of course, but I'd appreciate any recommendations.]

Re: Saffron

Date: 2004-07-21 04:02 pm (UTC)
tshuma: (emilycat)
From: [personal profile] tshuma
Rick's Rather Rich is located in Palo Alto, CA, I think. It might be Mountain View, it's not far from the border there.

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